Fifty hectares in Pézens, ten kilometres from Carcassonne, and bottles travelling all the way to Singapore, Tokyo and New York. Export is not a strategy for Périnade — it is the natural consequence of recognised quality.
Why Singapore?
Singapore has become one of the world's great wine markets. Its position as an Asian hub, its discerning clientele and its culture of fine dining make it a leading market for estates seeking to position on quality rather than volume. It is in this context that Périnade's cuvées found their place in starred establishments.
The process was not rushed. It was built over several years, first through participation in international trade fairs, then through encounters with importers sharing the same values: authenticity, transparency about viticultural practices, and sincere storytelling. The Canal du Midi, the terroir of Pézens, seven generations — all elements that resonate beyond borders.
Export Without Compromise
Exporting does not mean adapting. The cuvées shipped to Asia or the United States are exactly the same as those offered to visitors at the estate. No export-specific line, no cuvées formatted for a particular market. What we offer our Languedoc neighbours, we offer to the tables of Singapore.
This consistency may be our strongest commercial argument. International buyers know how to spot an estate that plays it straight. And when they come to visit Périnade — and they do come — the reality of the place confirms every time what they found in the bottle.
